Book on the tradition and innovation in Artison Bread Making.
The major new cookbook by the pioneer from Bread Alone, who revolutionized American artisan bread baking, with 60 recipes inspired by bakers around the world.
We have closed our shops to the general public and are taking it week by week. In the meantime, we’re available by appointment, virtually, online or by phone at (203) 635-8383. Please note that we’re continuing to ship orders from our e-commerce store.
Please everyone be safe, stay at home as much as you can, support social distance, and breathe. We collectively have got this, and together, we will succeed.